On a chilly and damp winter day, there’s nothing quite like the warmth and charm of a traditional country pub. The allure of this quaint pub nestled in a small Vale of Glamorgan village beckoned me for three key reasons. Firstly, its stellar reputation for delicious food. Secondly, my frequent cycling past the establishment always tempted me to halt my ride and step inside for a pint.
However, the paramount reason behind my visit was the fact that this pub is under the ownership of a renowned sports figure. I vividly recall being part of the crowd two decades ago when Gavin Henson executed a remarkable and pivotal kick in Welsh rugby history. Despite not being the primary kicker for Wales that day, Henson’s audacious 44-meter kick from an incredibly challenging angle secured a memorable victory over England in Cardiff, marking a turning point in Welsh rugby.
Henson, known for his distinctive appearance with spiky hair, bronzed skin, and notable athletic physique, rose to stardom alongside his partner, singer Charlotte Church, earning the moniker of the “Welsh Posh and Becks” in the media during the mid-to-late 2000s. Beyond his celebrity status, Henson’s talent and dedication as an athlete garnered admiration. Despite his penchant for standing out, he captivated audiences with his charisma. Presently, Henson shies away from the limelight, opting for a tranquil family life in St Brides Major, near his hometown, where he avoids media attention and declined participation in a BBC podcast, emphasizing his desire for privacy.
In 2019, Henson and his wife, Katie, took over The Fox, a pub that underwent a significant refurbishment and reopened in February 2020, just before pandemic restrictions shuttered pubs across the country. Despite the challenges posed by the pandemic and Brexit, The Fox garnered attention when seeking a new head chef amid the hospitality industry crisis.
Today, The Fox exudes a timeless charm and comfort, welcoming patrons with its cozy yet stylish ambiance featuring flagstone flooring, classic decor, and festive Christmas embellishments. As we settled at a corner table, enjoying Butty Bach ale and Jeremy Clarkson’s Hawkstone lager, the menu offerings beckoned us. The Sunday menu, though concise, boasted delectable options, including crispy ham hock and cod and salmon fishcake for starters, followed by sumptuous mains like roast sirloin of Welsh beef and shoulder of Welsh lamb, served with an array of delectable sides.
Our dining experience culminated in a satisfying bill for two starters, two mains, two kids’ meals, beverages, and a fruit juice, totaling £91. The quality of the food and the inviting atmosphere left a lasting impression, prompting one nearby diner to express her intent to return. In essence, my time at The Fox was truly delightful, embodying the perfect blend of comfort and culinary excellence, even though I missed catching a glimpse of my sports idol.